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Frequently Asked Questions

Do you have a storefront?

I do not currently have a storefront. My books are closed but I do hold flash sales once in a while. The sales are typically in San Jose. 

Do you ship your cakes or creations?

Unfortunately, I do not ship cakes. I'm opening an etsy shop soon though so that I can sell custom cake toppers/tools. Stay tuned! You can follow my store here ->

Why haven't I heard back from you?

Since Baking Impossible, it's been difficult to keep up with all of the messages, but I will reply! Please be patient as I am only one person. I wear all the hats so it's difficult balancing being the dishwasher, shopper, baker, decorator, delivery driver, etc. If anyone knows how I can grow another 4 sets of hands, I'll love you forever LOL. Jokes aside, texting will probably get you the fastest response. Feel free to text (408)766-4252!

How much do your cakes cost?

Cost will depend on serving size and decor. Each cake is priced individually so it can cost anywhere from $300-1000+

What information should I have before booking?

General Checklist:

> Date of event

> Venue

> Budget range

> Serving size

> Theme

> Photo references

Do you deliver?

Yes. We charge per mile, round trip depending on availability. Please inquire about prices.

Can you design a cake for me?

Absolutely! Just send us the theme and budget, we can take care of the rest!

What is fondant?

Fondant is a sugar paste used for special hand made decor that cannot be made with icing. We offer fondant covered cakes but prefer to work with swiss meringue buttercream and fondant accents.  In some cases, fondant is necessary for stability.

When should I put in my order?

Please inquire when you know the date, we cannot guarantee an available slot. Most regulars inquire 3-8 weeks in advance. Your cake order will not be held without a deposit.

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